Mortadella, salami, proscuitto, bocconcini, swiss, provolone, olives, pickled chilies, marinated artichoke hearts, roasted red bell peppers, house bread
Bruscetta
5.95
Diced tomatoes, garlic and basil served on two toasted slices of homemade bread, topped with Greek feta cheese, extra virgin olive oil, served on a bed of baby greens
Caprese Skewers
6.95
Cherry tomatoes, bocconcini (fresh mozzarella balls), fresh basil, Kalamata olives, dressed with reduced balsamic, extra virgin olive oil, served on a bed of baby greens
Rustic Garlic Bread
4.75
Roasted garlic spread over our homemade bread baked with mozzarella
Italian Pepper
7.95
Fire-Roasted red bell pepper stuffed with goat cheese served on a bed of baby greens.
Rustica Crostini
7.95
Three toasted Crostini, topped with pine-nut pesto, olive tapenade and tuna, served on a bed of baby greens.
Salads
Rotisserie chicken breast may be added to any salad for an additional 2.25
Classic Caesar
9.25
Romaine hearts tossed with our Caesar dressing, garlic croutons, freshly grated Reggiano
Insalata Mista Verde
9.00
Mixed seasonal baby lettuce, Roma tomatoes, chevre, walnuts and fresh grated Reggiano with balsamic vinaigrette
Insalata Greka
9.50
Roma tomatoes, cucumbers, red onions, feta, green bell pepper, and Kalamata olives with lemon vinaigrette
Spinaci Romano
8.75
Baby spinach tossed with golden raisins, ricotta, red onions and toasted pine nuts with balsamic vinaigrette
Rustica's Waldorf
9.95
Romaine hearts, creamy Italian gorgonzola, walnuts, golden raisins, apple slices and fresh grated Reggiano with balsamic vinaigrette
Pasta
Farfalle Rustica
10.25
Italian sausage, roasted red bell peppers, marinated artichoke hearts in a fresh diced tomato cream sauce
Farfalle del Mar
12.95
Scallops, large shrimp, garlic, olive oil, herbs and white wine
Spaghetti Pomodoro
8.75
Garlic, fresh basil, sun-dried tomatoes and extra virgin olive oil
Spaghetti Carbonara
11.50
Pancetta, brown mushrooms, garlic and cream
Penne e Pollo
10.25
Chicken, roasted red bell peppers and mushrooms in a pesto cream sauce, topped with pine nuts
Create Your Own
Choose one pasta and one sauce
9.25
With chicken
add 2.25
Pastas
FARFALLE — butterfly shaped pasta
SPAGHETTI — ideal with any sauce
PENNE — Tube shaped pasta
Homemade Sauces
Alfredo cream sauce with roasted garlic
Gorgonzola cream sauce
Marinara sauce
Pesto sauce
Pesto cream sauce
Italian sausage and tomato sauce — add 1.75
For kids
5.25
Farfalle or spaghetti with butter and cheese
Rotisserie Chicken
Available after 5 p.m. daily
Half chicken slow roasted in our rotisserie, served with your choice of two sides
12.95
Greek Chicken
Oregano, garlic and lemon
Jamaican Jerk Chicken
Jerk seasonings, brown sugar and lemon
Tuscan Chicken
Rosemary, garlic, sherry and balsamico
Cold sides
Potato salad
Baby spinach salad with feta
California yam salad
Fruit salad
Warm sides
Texas style BBQ baked beans
Roasted new potatoes with fresh rosemary
Ratatouille roasted vegetables
Garlic mashed potatoes
Traditional Pizzas
Pizza served in 10" or 14" pies
Please choose our regular or fennel cornmeal flour crust
Plain Cheese
10.25/15.50
Ideal for kids — mozzarella, housemade tomato puree, parmesan
Margherita
12.25/17.75
Roma tomatoes, garlic, mozzarella, parmesan and fresh basil
Pizza served in 10" or 14" pies
Please choose our regular or fennel corn-meal flour crust
Salad Pizza
14.50/19.50
Baked fontina cheese, topped with mixed baby lettuce dressed in balsamic vinaigrette, roasted red bell peppers, sliced brown mushrooms, creamy gorgonzola cheese, parmesan